NUTRITION INFO | Serving Size: 1 (212) g | Servings Per Recipe: 6 | AMT. PER SERVING % DAILY VALUE | Calories: 289.9 | Calories from Fat 77 g 27 % | Total Fat 8.6 g 13 % | Saturated Fat 2.9 g 14 % | Cholesterol 52.4 mg 17 % | Sodium 889.4 mg 37 % | Total Carbohydrate 30 g 9 % | Dietary Fiber 3.9 g 15 % | Sugars 5 g 19 % |Protein 22 g 44 %